Korean Beef Bowl

Method

1. 1

   Brown beef in a dry skillet over medium-high heat, breaking it up. Drain excess fat.

   ⏱ 5 min
2. 2

   Add garlic and ginger; cook 30 seconds until fragrant.

   ⏱ 30 sec
3. 3

   Stir in soy sauce, brown sugar, sesame oil and pepper flakes. Simmer until saucy, 2–3 minutes.

   ⏱ 3 min
4. 4

   Spoon over rice. Top with scallions and sesame seeds.